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Ginshari Sushi Rice
Benjiro Shoten

Ginshari Sushi Rice

¥4,500
Taxes included. Shipping calculated at checkout.

Discover Benjiro Shoten's Ginshari sushi rice, a premium white rice specially designed for Edomae sushi. This 2kg bag contains Koshihikari rice, aged at low temperatures to preserve its firm texture and perfect moisture balance, ideal for professional and homemade sushi. Unlike overly starchy rice, this rice offers a non-sticky consistency, perfect for nigiri, maki, or temaki. Grown in the Reiwa 4 year (2022), it is lightly polished to adapt to seasonal variations, ensuring optimal quality for an authentic sushi experience.

Ingredients & Composition

Koshihikari White Rice (Pizuki, unmixed)

Origin: Japan

No additives or preservatives

Storage tips

Store rice in a cool, dry place away from direct sunlight. After opening, transfer the rice to an airtight container to maintain freshness and prevent moisture. For best quality, consume within 1 to 2 months of purchase.

Security warning

Allergens: No known allergens. Produced in a dedicated environment, reducing the risk of cross-contamination.

Check packaging for specific information before consumption.

Do not use if bag is damaged.

Keep out of reach of young children.

Japanese Import

JAN :

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